What I ate today:
- 9 AM: quinoa with raisins, flaxseed, flax oil and almond milk (made the quinoa in the pressure cooker, which worked fantastically)
- 1:30 PM: 1/2 c cooked kale, 1/2 c brown rice, 2 oz tempeh, 1/2 c sprouts, and 3 tbsp almond sauce
- 4 PM: 1/2 cup paleo granola and 1/2 c almond milk
- 8:30 PM: went to a birthday party for a friend. Avoided the ice cream cake, but enjoyed the guacamole, the crudite with yogurt dip, the olive tapanade on crackers, the cheese, and the fruit salad. Could have been worse.
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